monsters

Finally, I deliver on a promise :). I did make a green monster for dinner tonight. I have been craving one because I had not had one in a while. So without further ado:


This one was made with 1 tbsp almond butter, a bunch of organic spinach, about 1/4 cup almond milk, and one scoop Amazing Grass Chocolate. I'm still full. That will hold me through a workout in the morning until breakfast. Some thoughts about this one...it was not as sweet as monsters in the past have been. Probably because I do enjoy a little chocolate soy milk every now and then. Don't get me wrong, I didn't have to choke this one down. It was good even if it wasn't as sweet. Plus it probably was better to not have all of the sugar. I also didn't have any soy yogurt to add that sweetness as well. The jury is still out as to whether I like it better, but I think I might.

I completed another lesson of Rosetta Stone and it was funny because I know I am learning it. As I was watching the PBS series, "Jewish Americans," I could understand some of the language! As a side-note, that was an excellent series. Just as good as my other favorite American Experience series "Eyes on the Prize" which is the history of African Americans in the US. Both excellent!

Workout in the morning and then who knows what the day will bring...